Klaus Meyer
Klaus Meyer 7 inch Hammered Forged Japanese Chef's Knife
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- 【Excellent Blade Quality】Forged from superior 7Cr17MoV high-carbon steel with a hand-hammered finish, combining strength, durability, and aesthetic appeal.
- 【Long-Lasting Sharpness】Features Clamshell grinding and a hardness of 58 HRC, delivering smooth cutting performance and excellent edge retention.
- 【Exceptional Balance】A full-tang construction with a forged bolster and endcap ensures outstanding balance and stability.
- 【Premium Ebony Handle】Crafted from high-quality ebony wood and adorned with an inlaid mosaic rivet, providing a secure grip and elegant look.
30 in stock, ready to ship
FEATURES
Premium German Steel
High-carbon German steel with oil-quenched heat treatment for lasting sharpness, durability, and corrosion resistance.
Precision 35° V-Cut Edge
A finely honed 35° V-cut edge delivers exceptional sharpness, clean cuts, and reliable everyday performance.
Ergonomic & Balanced Design
The R-shaped bolster, full-tang construction, flat handle, and solid stainless steel endcap provide a comfortable grip, precise control, and excellent balance.
Timeless German-Inspired Craftsmanship
Classic triple-rivet styling meets modern engineering, creating professional-grade knives that combine performance, durability, and timeless aesthetics.