Klaus Meyer
White Corundum Whetestone Knife Stone-Sharpening Stone
White Corundum Whetstone delivers precise sharpening for kitchen knives, scissors, and blades. Its high-hardness material ensures durability, with fine grit to refine edges to razor sharpness. Easy to use—simply soak, then glide blades for quick restoration. Perfect for home cooks and professionals needing reliable, long-lasting sharpening performance. Essential for maintaining knife sharpness.
FEATURES
· Excellent Blade Quality
Forged from superior 7Cr17MoV high-carbon steel with a hand-hammered finish, combining strength, durability, and aesthetic appeal.
· Long-Lasting Sharpness
Features Clamshell grinding and a hardness of 58 HRC, delivering smooth cutting performance and excellent edge retention.
· Exceptional Balance
A full-tang construction with a forged bolster and endcap ensures outstanding balance and stability.
· Premium Ebony Handle
Crafted from high-quality ebony wood and adorned with an inlaid mosaic rivet, providing a secure grip and elegant look.
